Recent Recipes
Crackling Spinach
When we lived in Bangalore, we must have eaten in Mainland China a billion times ...
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Baked Sesame Tilapia
Of all the river fish that I’ve learnt to eat, I think Tilapia quite stands ...
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Fried Rice with Cashew Nuts and Chillies
Fried Rice is one of the simplest things to make. The best part is that ...
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Kung Pao Chicken
Kung Pao (sometimes known as Gong Bao) Chicken is a very spicy dish originating from ...
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Spicy Salmon
Salmon is one of my favourite fish, specially the North Atlantic Salmon that we get here, ...
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Prawn Malai Curry
Another gem from the Bengali kitchen is this fabulous prawn curry which always finds its ...
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Christmas Rocky Road
A delectable, sweet, crunchy mixture of chocolate, marshmallows, nuts- what’s not to like? It’s perfect ...
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Crunchy Nut Cookies with White Chocolate Ganache
Tis the season to be baking- so here we are with an absolutely fabulous, melt-in-the-mouth recipe for ...
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Savoy Cabbage with Crunchy Bacon
Lovely green Savoy cabbage stirfried with onion and crunchy bacon. Quick, tasty and healthy , ...
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Fried Idli
This is probably my favourite left-over recipe. Sometimes it just happens that all the idlis ...
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