Recipe Type: Basics
Luchi – Puris made the Bengali way!
Those little moon shaped discs, puffed-up deep fried sinful treats, also known as Poori in ...
Vaishali Sengupta Read moreBengali Panch Phoron Recipe- The Bengali 5 spice | How to make Panch Phoron
Heating oil and tempering it with whole spices, is the entire basis of Indian cooking- ...
Vaishali Sengupta Read moreScrambled Eggs with Mushrooms and Cheese recipe | How to make Scrambled Eggs with Mushroom and Cheese
Eggs spell breakfast for me. I love a hearty breakfast. I can manage with less ...
Vaishali Sengupta Read moreSambar recipe | How to make South Indian Sambhar for dosa and idli
Sambar is not just a popular dish in South Indian cuisine, but a staple in ...
Vaishali Sengupta Read moreHow to make paneer recipe (cottage cheese) | Making paneer at home- step by step
We are so used to picking up that block of Paneer from the supermarket, that ...
Vaishali Sengupta Read more