Recipe Type: Basics

Onion chutney- for dosas and idlis

Recipe Type: Cuisine:
Average Rating: (5 / 5)

This versatile  chutney made with a few ingredients, is easy quick to put together and ...

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Really simple Microwave Yellow rice Pulao (Pilaf)

Recipe Type: , , Cuisine:
Average Rating: (5 / 5)

I needed a quick rice to go with the sausage curry, something quick- not the ...

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Kadipatta chutney- Dry Curryleaf chutney from Maharashtra

Recipe Type: , Cuisine:
Average Rating: (3.7 / 5)

Curry leaves are an oft-used ingredient in Indian cooking. Although not so popular in northern ...

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How to make Ghee

Recipe Type:
Average Rating: (5 / 5)

I grew up to the aroma of my Mum making ghee on most weekends.  I ...

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Bhaja Moshla – Bengali Roasted Spices

Recipe Type:
Average Rating: (3 / 5)

Bhaja moshla (masala) is probably the Bengali’s favourite spice. There are different versions of this ...

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