Chef Vaishali Sengupta
Posts: 137 // Recipes: 360
All Recipes and Posts by Vaishali Sengupta
Review of Colline Molisane Italian Extra virgin Olive Oil
I am a great fan of Olive oil. I love trying out olive oils with bread and keep buying different flavoured olive oil. Recently I was sent a lovely bottle of Colline Molisane Extra Virgin Olive Oil from Sfoodle.com So what is Sfoodle? Sfoodle- slow food marketplace targets the international... more
Read moreThe Best Mulled Wine this Christmas
What is Christmas without a glass of mulled wine? We love making mulled wine. It’s ...
Vaishali Sengupta Read moreOlpro Rice Husk Bowl Review – an interesting concept
Are you fond of Biodegradable stuff? I am. I sincerely applaud the efforts of all the clever people who try to do their bit for the planet. Our friends at OLPRO too have some interesting products made from rice husk. I mean can you imagine reusing rice husk? That pesky... more
Read moreHow about a Yule Log for Christmas- a review
Did you know that the word Yule originates from the ancient Winter Solstice festivals in Scandinavia and Northern Europe? The pagans believed that the sun stood still for 12 days at the end of the year, and burning a Yule log kept light going in its absence. The Christians believed... more
Read moreLangoustine with Peas and Mandarin- a recipe from The Great Italian Chefs
The Great Italian Chefs is the brand new exciting website from the folks over at ...
Vaishali Sengupta Read more


