Recipes From Cuisine: Bengali
Patishapta—an authentic Bengali dessert for your sweet tooth
With Durga Pooja round the corner, and my mother-in-law over for a month.. we seem ...
Vaishali Sengupta Read moreBengali Panch Phoron Recipe- The Bengali 5 spice | How to make Panch Phoron
Heating oil and tempering it with whole spices, is the entire basis of Indian cooking- ...
Vaishali Sengupta Read moreBegun Bhaja or Fried Aubergine Bengali Style
Did you say you did not like Aubergines.. or brinjals as we call them in ...
Vaishali Sengupta Read moreMotorshutir Kochuri or Puri stuffed with Green Peas
Bengalis make a kind of soft kachori – almost puri like in softness filled with ...
Vaishali Sengupta Read moreMango chutney – Bengali style
Bengalis specialise in making a sweet and tart chutney, that is eaten as a separate ...
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