Stellar Taiku Knife

I have but one simple philosophy- You cannot be a good cook without a good knife.
You need to have the right tools for the trade.
Recently, I acquired this really good looking knife- The Santoku from the Stellar Taiku range.
The Taiku knives are are really special because they combine the Japanese tradition with Western technologies giving each knife a precision cutting edge for effortless slicing and dicing.
Every single blade is hardened, tempered and hand buffed to ensure lasting quality, and of course comes with the Stellar promise of a Lifetime guarantee.
What I liked about the knife:
- Taper ground edge – provides optimum profile for precise cutting
- Good weight- not too heavy nor too light- just perfect for me
- High carbon stainless steel content- creates a razor edge for effortless slicing
- Stains and rust resistant
- The Ambidextrous handle is designed for both left and right handed cooks.
- Stellar Lifetime Guarantee

Most knives do the tough cutting anyway but the true test of a sharp knife is a tomato- that juicy, soft, threatening to burst under pressure vegetable- that is the one that puts a knife to the test. I tried the Taiku on a really ripe, soft tomato and see the results.

Superfine, thin slices of tomato.
I tried cutting butternut squash, cauliflower and many other things. Chopping was a breeze.
Simply loved my Taiku and so happy that it will be my permanent companion in the kitchen.
So if you want to spend many happy hours in the kitchen without slaving over mundane jobs of chopping or are even looking to gift something to a keen / budding cook, don’t look any further.
This is one of the best gifts you could get them
Don’t waste any more time and energy – get your Taiku here or at Harts of Stur
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