Pancakes at Le Cordon Bleu with Great British Chefs

By: Vaishali Sengupta | 0 Comments | | Category: Events, Masterclass

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So what makes the perfect pancake? I attended a masterclass at the Le Cordon Bleu, organised by Great Britsh Chefs to find out all about it. Here are some tips from Chef Tom Brown’s masterclass  where he made some fabulous pancakes with forced Rhubarb. Chef Tom Brown is head chef... more

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Thermal Gravy Pot from Judge

By: Vaishali Sengupta | 0 Comments | | Category: Products, Reviews | Tags : , ,

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Keeping roast warm and yet tender and keeping the gravy hot until serving time is what is most difficult. The gravy always seems to be cooler than what you want if you make it ahead, so often the hostess is rushing around at the last minute trying to serve hot gravy.... more

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A fabulous Carving Knife from Judge

By: Vaishali Sengupta | 0 Comments | | Category: Products, Reviews

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Not everyone carves meat well. Fact. In fact many people dread carving up the roast and the job is assigned to one member in the family who can carve it up without making much of a mess. Whether it cutting the everyday bread, or carving a Sunday roast or a... more

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ICHAI Teas- a review

By: Vaishali Sengupta | 0 Comments | | Category: Products, Reviews | Tags : , ,

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I love tea. Period. Simply can’t live without it- be it the Indian milky Masala chai or English Breakfast or then Jasmine tea. Just can’t do without it. My day starts with tea and ends with tea. With Diwali drawing so close, and so much more running around to do,... more

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Diwali Hamper from Asda- a review

By: Vaishali Sengupta | 3 Comments | | Category: Uncategorized

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Diwali, known as the ‘Festival of lights’ is a lovely time of the year. Lots of lights, yummy food and a lovely clean house to match. The preparation for Diwali starts a fortnight before. You start with cleaning the house. Throw away all the old and unwanted stuff and buy new... more

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